We kicked off our first Tuesday Night Taco Night and what a time we had. We had over 45 people in the Mahogany Room, feasting on beef, chicken and steak tacos and taco salads. Chef Deanna had all the fixin’s from the beans to the rice to the cheese to the Tapatio Sauce.
We had older folks and families with young kids. There was something for everyone and we had a great time.
In the Mahogany Room, Keri was serving fantastic versions of the appropriate beverage. It was a great night and it happens again next week.
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